Salt has always been important for economy of Dubrovnik especially in the Middle Ages, in the times of Dubrovnik’s Republic, when salt was largely exported.
As a result, there are several important salt mines which process salt in the same manner since Roman Times. The salt that you find in Medusa shop comes from Pag island which is famous for salt with its numerous salt fields.
Croatia is famous for very quality olive oil due to a century long tradition and the right climate for this delicacy.
Dry fig jam, honey, honey biscuits, pepper biscuits, delicious fruit liqueurs, herbal brandies, Dubrovnik wine. Following old traditional recipes, the Antunović family from Pelješac peninsula produces a sellection of 14 beverages, fruit liqueurs and herbal brandies all of which are awarded for exquisite quality on the Eco World Fest 2009 in Opatija. The products have the label Croatian Island Product as a sign of products of special quality.
